Yes, Google, March Is Women's History Month

March is National Women's Month—a time when we at TheListAreYouOnIt.com celebrate the incredible achievements, talent, and inspiration of women. Even though Google may not spotlight it the way it once did, and while March 8th marks International Women's Day, here in the DMV they are turning up the volume with an exciting lineup of events. Click through our March calendar to discover unique dinners and gatherings that honor the women making waves in our community.

From the Women's History Month Pastry Chef Dessert for Dinner—emceed by the our own Nycci Nellis—to Les Dames DC's Bringing it to the Table Symposium, where Nycci will moderate a panel, and DC’s Trailblazing Women Chefs Discussion at the Smithsonian, also with Nycci at the mic, these events are just a taste of what’s in store. Join us as we celebrate the remarkable work, wisdom, and creativity of women across the region. See more here. 

Raising the Glass (Ceiling) - Exploring Women-Led Wineries and Importers at Any Day Now: Join for this event on Wednesday, March 12th at 5:30 p.m. hosted by Vanessa from Prestige Ledroit and Vin Vitalé/Women of Wine DC. The event includes 5 tastings and lite bites. Tickets cost $15 per person. For more information, click here.

International Women’s Day Maker’s Market at Atlas Brew Works Ivy City Brewery & Tap Room: Celebrate women-owned businesses on Saturday, March 8th with a special maker’s market at Atlas Ivy City Brewery & Tap Room. The brewery will feature local women-owned businesses and vendors for guests to shop from while enjoying solar-powered beer. For more information, click here.

Women’s History Month Tasting with Slater Run Vineyards at Beauty, Champagne, & Sugar Boutique: Celebrate Women’s History Month with a Wine Tasting at Beauty Champagne & Sugar Boutique from 4:00 - 7:00 p.m. Enjoy four beautiful wines for only $15 ($5 credit towards purchasing bottles from the tasting). Bellezza Wine Club Members are free. Slater Run Vineyards woman winemaker, Katell Griaud, was raised in France and received her degrees in winemaking from Bordeaux University. She crafts French-Style wines using Virginia grapes grown on 13-acres of vineyards in Upperville, VA. The winery is family-owned and run by Kiernan (Slater) Patusky. Reservations and pre-payment required by emailing [email protected] .

Women in Wine Weekend at Bresca: Join Bresca for Women in Wine Weekend from Friday, March 7th - Sunday, March 9th, where they celebrate the talent and passion of women in the wine industry. Each night, a distinguished guest sommelier will join their sommelier, Alex Padron. Immerse yourself in an unforgettable dining experience, featuring exceptional wines and Bresca’s signature Michelin-starred cuisine. Tickets cost $115 per person. To purchase a ticket, click here.

Pizza & Lambrusco Party for International Women’s Day at Cork Wine Bar & Market: Join Cork Wine Bar and Pizzeria Paradiso on International Women's Day (Saturday, March 8th) as they present Lambrusco and Pizza - featuring women wine makers and Pizza by DC's most notable woman owned pizzeria. Come have some fun, drink some wine and enjoy this classic combination of fabulousness! You will taste 4 wines and choose from multiple pizza's to pair this sparkling red wine treasure from the Emilia-Romagna region of Italy. Tickets are $35. Click HERE to reserve your spot!

Women in Wine Cellar Tasting at Dawson’s Market: On Thursday, March 13th at 6:30 p.m., sample 6 wines from women owned vineyards, perfectly paired with a bite from Dawson’s kitchen. Tickets cost $40 per person. To purchase  ticket, click here.

Her Plate - A Culinary Journey in Celebration of International Women’s Day at Hotel Zena: Join Hotel Zena on Thursday, March 6th for a special International Women’s Day celebration, showcasing the incredible talent of local female chefs from the DMV area! This one-of-a-kind event will highlight the artistry, passion, and culinary excellence of women. Featuring a multi-course menu and drink pairings, each dish and cocktail are curated and presented by women in the food industry. Tickets cost $105 per person. To purchase a ticket, click here.

Women Winemakers of France Wine Class at Josephine: Join Josephine on Wednesday, March 12th for a casual seated wine class where they will discuss the history of women in the French wine industry and taste some of our favorite representations from the Femmes de Vin with their Wine Director, Erin Dudley. Tickets cost $49 per person. To purchase a ticket, click here.

“Women in Wine” Themed CRUSH Tasting & Taco Party at Lulu’s Winegarden: On Sunday, March 9th, Lulu’s Winegarden is shining the spotlight on women winemakers and importers with a unique walk-around style wine tasting and taco party. The event features 25+ wines to taste, a bottomless breakfast taco bar, and discounts on retail pricing. Tickets cost $55 per person. To purchase a ticket, click here.

Revolutionary Women - National Gallery Nights Spring 2025 at The National Gallery of Art: Roll up your sleeves for a printmaking palooza celebrating women in the arts. Explore a comprehensive exhibition of works by Elizabeth Catlett that traces her career of creative artistry. Then, experiment with printmaking techniques to make your own work of art. Immerse yourself in powerful, electrifying gospel music from The Legendary Ingramettes and dance to the sounds of DJ Chan Don. Lottery for registration opens Monday, March 3, at 10:00 a.m. and closes Thursday, March 6, at noon. Click HERE for more information.

Celebrating Women in Cheese Class at Mess Hall: Celebrate Women's History Month by joining Cheesemonster for a Cheese 101 class on Saturday, March 8th, all about women-made cheeses! During their immersive workshop, you’ll explore the diverse world and history of cheese with a curated selection of five distinct cheese styles, all made by female cheesemakers. From creamy bries to sharp cheddars, each cheese tells a story of craftsmanship, culture, and terroir. They will delve into the nuances of cheese production, exploring topics such as cheesemaking techniques, regional influences, and the art of cheese pairing. Included is a toast of sparkling wine to whet your palate. Click HERE to purchase your tickets.

Women in the Wine Industry Wine Class at Planet Wine: Join on Thursday, March 13th for a casual seated wine class where they will discuss the history of women in the wine industry and taste some of their favorite representations from Women in Wine with their Wine Director, Erin Dudley, at Planet Wine! Tickets cost $39 per person. To purchase a ticket, click here.

Women’s History Month Networking at Surreal: Celebrate Women's History Month on Tuesday, March 4th in National Landing with a special networking breakfast. In celebration of Women's History Month, the National Landing Business Improvement District will host a Women's Networking Breakfast from 8:30 to 10:30 a.m. at Surreal. For women who live, visit, and do business in National Landing, this Women's History Month event celebrates the trailblazing leaders and visionaries of the community. Enjoy light bites, coffees, teas, and beverages, and the opportunity to connect with others in the community. To register, click here.

Crafted by Her - An International Women’s Day Event at Tap99: Join Tap99 on Saturday, March 8th for Crafted by Her on International Women’s Day as they celebrate and support female-owned breweries and businesses. Enjoy exclusive tap takeovers, shop from incredible women-led vendors, and sip on craft beer brewed by talented women in the industry. Don’t miss this chance to toast to women making an impact—one pint at a time!

Women & Whiskey - Raising the Bar at The Urban Grape: Spend the evening on Friday, March 14th exploring the impact of Women in the Whiskey industry spirits professional Tracie Franklin. You will enjoy a guided tasting of FOUR delicious whiskeys with cheese and charcuterie to enjoy throughout the class. This is the perfect class for any spirits lover, and this experience also makes for a thoughtful gift! A portion of ticket sales will be donated to the National Women’s Law Center. Tickets cost $40 per person. To purchase a ticket, click here.

The 2nd Annual International Women’s Day Agora at The Ven at Embassy Row: The 2nd Annual International Women’s Day Agora features international female vendors, live painting by a local DC artist, and empowering talks by inspirational women. Guests can purchase Mediterranean food and drinks from Fred & Stila and enter a raffle with gifts from event supporters. This event is $10 per person and will be held on Thursday, March 6th from 5:00 to 9:00 p.m. For more information or questions about this event, click here. 

The Dames Bring It to the Table: Les Dames de Escoffier Symposium: Bringing It to the Table, on March 8, 2025 is coming up sooner than you think. Workshops include Facing Workforce Challenges: How to navigate immigration issues and foster inclusivity, What’s Your Gut Telling You? How to maximize the health of your innards, and more. The event schedule is as follows: 

Welcome and International Women’s Day Address: Ashley Rose-Young, Food Historian and Smithsonian Research Associate

Session 1: “No & Low Alcohol: Beyond the Buzzwords” featuring sommeliers Nadine Brown of At Your Service Wine Experiencesand Vanessa Cominsky of Prestige Ledroit.

Session 2: “Addressing Demands of Modern Workplaces - from wages to immigration to health care” featuring Jody Tick executive director of Sunflower Bakery and Joanna James, founder of MAPP, Laura Calderone, chef and owner of Relish Catering, and Pamela Yee, lawyer and director of the nonprofit Chefs Stopping AAPI Hate, moderated by Tiffany MacIsaac, founder of Buttercream Bakeshop.

Session 3: “What’s your gut telling you? Ways to maximize the health of your innards,” featuring moderator Susan Barocas, writer, speaker and cook; Johanna Hellrigl, integrated nutrition health coach, chef and owner of Ama, and Sara Quinteros, rare-disease specialist, “At the Table Pod” co-host, and co-owner of Shilling Canning Co.

Session 4: “Be A Better Bread Baker: Home-based strategies to get you rolling in dough,” featuring moderator Katherine Miller, author, advocacy leader and strategist, Jill Nguyen baker and owner of Capitol Jill Baking, and Madelyn Smith executive director of the non-profit Common Grain Alliance *discussion and tasting.

Closing Panel: “Women Lead in the DMV,” featuring moderator Nycci Nellis, creator of “Industry Night” and co-host of “Foodie & the Beast, Nina Oduro co-founder of Dine Diaspora and Black Women in Food, Masako Morishita, award-winning executive chef at Perry’s and Danielle Senior, founder and chief executive of Colada Shop.

Register here. 

Women in Hospitality Leadership Conference in Las Vegas: The Women in Hospitality Leadership Conference presented by MAPP is having an epic 5-Year Anniversary celebration at the Wynn Las Vegas on March 30 & 31, 2025. For two unforgettable days, immerse yourself in keynote conversations, insightful panels, hands-on workshops, and mentorship speed-dating, all culminating in a spectacular GALA celebration. More info here. 

DC’s Trailblazing Women: While women have traditionally faced challenges breaking into the culinary world, you’ll find them leading the kitchens of some the most exciting restaurants in Washington, D.C., today. Following the path paved by culinary innovators, including Julia Child, Alice Waters, and Washington’s own Nora Pouillon, today’s female trailblazers are making their distinctive mark on the capital’s dining scene. In an evening of lively conversation, join several of these star chefs as they discuss what it’s like to work in the male-dominated restaurant industry; how restaurant dining in Washington has evolved over the years; and what’s next on the region’s culinary horizon. Top things off with a bite from each of the chefs’ restaurants, along with cocktails provided by Thi Nguyen of Moon Rabbit and Sara Chaudhuri of Bresca. Registration for this program will end by 2 p.m. ET on Thursday, March 27, 2025.