Long Lunch: Portuguese Street Food wtih Mark Haskell at Hill Center

When traveling the world, sometimes the best meals are found in the streets – from food trucks, carts and stalls. Chef Mark Haskell will take you on a tour of the back alleys and busy streets of faraway countries. It’s pretty hard to not fall in love with Portuguese food, especially its seafood. Portugal has incredibly diverse influences from its contacts and exploration of Africa, Brazil, the North Atlantic, Europe & Asia. In this workshop, join other food lovers to learn more about Portugal and its diverse food scene. $55 per person, complimentary beer and wine are included in the price of the course. 11:30 a.m. - 1:00 p.m. Register here.