ANY DAY NOW
2 I Street SE
Tim Ma has opened a new casual and comforting all-day restaurant, Any Day Now. This new concept welcomes guests for everything from breakfast and coffee to a full-service restaurant and bar at night with creative takes on American and global cuisines. At Any Day Now, Ma blends the cuisine of his Chinese heritage, his 90's Americana childhood, and the modern ways we eat today. Chef de Cuisine and Partner Matt Sperber interprets Ma's vision on to the plate. Highlights from the breakfast menu include Signature Scallion-Pancake Egg Sandwiches, Housemade Sausage, House-Cured Bacon, and more. Dinner highlights include Chinese-five-spiced Braised Oxtail Tagliatelle, Korean-fried Chicken, Disco Fries, and more. Any Day Now is open daily for breakfast and lunch from 7:00 - 4:00 p.m. Dinner service will begin in July. For more information, visit their website here.
Photo by Birch Thomas
Tim Ma has opened a new casual and comforting all-day restaurant, Any Day Now. This new concept welcomes guests for everything from breakfast and coffee to a full-service restaurant and bar at night with creative takes on American and global cuisines. At Any Day Now, Ma blends the cuisine of his Chinese heritage, his 90's Americana childhood, and the modern ways we eat today. Chef de Cuisine and Partner Matt Sperber interprets Ma's vision on to the plate. Highlights from the breakfast menu include Signature Scallion-Pancake Egg Sandwiches, Housemade Sausage, House-Cured Bacon, and more. Dinner highlights include Chinese-five-spiced Braised Oxtail Tagliatelle, Korean-fried Chicken, Disco Fries, and more. Any Day Now is open daily for breakfast and lunch from 7:00 - 4:00 p.m. Dinner service will begin in July. For more information, visit their website here.
Photo by Birch Thomas