CYNTHIA BAR AND BISTRO

502 H Street NE 

Phil Coppage has, owner of Irregardless since 2023, has officially changed the name and branding to Cynthia Bar & Bistro, named after his mother. The kitchen is helmed by Chef Chris Randriarimanana, who has been the head chef of Irregardless since the Spring of 2023 and will serve an à la carte menu featuring house-made pastas, burgers, and seasonal soups and salads. The bar offers a balanced approach of classic and original cocktails, wines by the glass
and by the bottle, a handful of canned and bottled beers, and mocktails. Happy hour is offered at the bar from 5:30 - 7:00 p.m. Tuesday to Sunday; specials include select wine and cocktails for $10, as well as
discounts on select dishes. For more information, visit their website here.