Ring-a-Ding-Ding: How To Ring In 2025

Buzz

 

Saying goodbye to yesterday … not so hard when there’s so much to look forward to. 2024 brought its share of incredible highs (and maybe a few hiccups), but let’s celebrate the moments that made us smile, the bites that brought us joy, and the connections that kept us strong. As we bid farewell to 2024, TheListAreYouOnIt team wishes you and your loved ones good health, good company, and plenty of good eats.

Now, let’s turn our gaze to 2025—full of possibilities and new adventures. Why not start the year off right? We’ve got all the best ways to toast, taste, and savor your way into the new year right here. So, peruse the roundup, make your plans, and as always, keep checking back for updates as we add even more fabulous options. Here’s to a delicious start to the New Year. 

Ada’s On The River: Ring in the New Year with a delicious New Year’s Eve dinner special at Ada’s, where you can enjoy stunning panoramic views of the Potomac River and the warmth of their custom wood-burning oven. Enjoy dishes like Caviar Potato Pavé Bites with half oz Royal Osetra and paprika aioli; Prime Bone-In Dry-Aged 14 oz Filet Mignon with garlic maître d' butter, Prime Bone-In Dry-Aged 20 oz KC Stripwith garlic maître d' butter; or Surf and Turf featuring a prime petit filet mignon with coal-roasted cold water lobster tail and Old Bay fingerling potatoes. Pair your meal with drink specials like Domaine Chandon Garden Spritz for $17 per glass or $65 per bottle, or Brut Champagne Nicolas Feuillatte AOC for $20 per glass or $80 per bottle; 3 Pioneer Mill Way, Alexandria, VA; To make a reservation, click here.

a.kitchen+bar DC: Celebrate the arrival of 2025 at JBFA-award-winning restaurateur Ellen Yin’s new DC concept, a.kitchen+bar, with an unforgettable multi-course prix fixe menu curated by a.kitchen’s incredibly talented Executive Chef Eli Collins. The dinner costs $175 per person. To make a reservation, click here.

Albi: Albi will be offering a special rendition of Chef Rafidi's Sofra Experience on New Year's Eve; 1346 4th Street SE; To make a reservation, click here.

All Set Restaurant & Bar: All Set Restaurant & Bar will serve a three course pre fixe menu for $80 to celebrate New Year’s Eve. The menu features new dishes from Executive Chef Ed Reavis like Curry Lobster, Blackened Lamb Chop, Whole Red Snapper, and more; 830 Fenton Street, Silver Spring, MD; To make a reservation, click here.

Amazonia: Amazonia will be offering a $99 4-course tasting menu with optional beverage upgrades for New Years Eve; To make a reservation, click here.

Ambar: Celebrate New Year's Eve at Ambar Capitol Hill, Ambar Clarendon, and Ambar Shaw with a fixed-price lunch and dinner featuring unlimited small plates from the Balkan without Limits experience. Lunch (11:00 a.m. - 3:30 p.m.) is $36.99 per person, with specials like Cod Spread, Scallops, and Slow Cooked Pork. Add featured cocktails for $27.99 at Capitol Hill and Shaw, or $4.99 at Clarendon. For dinner, enjoy unlimited small plates with New Year's Eve specials from 5:00 - 8:30 p.m. for $79.99 or from 9:00 - 10:30 p.m. for $89.99, with unlimited drinks available for an additional cost. Dinner specials include Karadjordjeva Schnitzel, Saffron Lobster Risotto, Filet Mignon, and Scallops. DJs will be spinning at all locations starting at 9:00 p.m.; multiple locations; click here for more info.

Anju: Anju will be offering their regular a la carte menu with supplemental offerings and specials just for New Year’s Eve. There will also be party favors for those who stay until midnight; To make a reservation, click here.

Arlo Washington DC: The newly opened Arlo Washington DC is hosting a rooftop celebration to ring in the New Year. The evening includes: a glass of champagne on arrival, unlimited Japanese-inspired bites and raw bars, specially curated beverage menu highlighting Casa del Sol, a love DJ, and more; For more information, click here.

Arrels: Celebrate the arrival of 2025 with an unforgettable evening of exceptional dining and vibrant entertainment at Arrels by Chef Pepe Moncayo. Enjoy a special 6-course menu for $120, available from 5:30 - 9:30 p.m. (last seating), or choose from the regular à la carte menu. Enhance your night with a live Flamenco show, adding energy and elegance to the festivities; 202.713.9988; 333 G Street NW; make your reservation here.

Astro Beer Hall: Ring in the New Year at Astro Beer Hall and 1969’s New Year’s Eve Party in the Village at Shirlington! Starting at 9:00 p.m., guests can purchase bottles of champagne for just $10 while supplies last. The underground bar, 1969, will host a 1960s-themed costume contest with a chance to win a $100 Astro Beer Hall gift card. Until 11 p.m., enjoy a New Year’s themed Mini Cake Doughnut Bar, with three mini doughnuts available for just $1. No tickets are required for the event, which runs from 9:00 p.m. - 2:00 a.m. 202.450.1790; 4001 Campbell Ave, Arlington, VA; Follow along on Astro's Instagram and Facebook for more details!

Atlas Brew Works: Celebrate the New Year with Atlas Brew Works at two exciting celebrations on December 31st! Families can enjoy an afternoon celebration at Atlas Alexandria Brewery & Tap Room, featuring festive music, award-winning beers, Andy’s Pizza, and a simulated ball drop at 7 p.m.—perfect for parents who want to get the kids to bed before watching the midnight ball drop at home. For those ready to party into the night, head to Atlas Navy Yard Brewery & Tap Room for an all-inclusive celebration from 9 p.m. to 1 a.m. Tickets are $99 and include endless draft beers, select wines, and mixed drinks. Special barrel-aged beers and limited releases from the cellar will be featured alongside classic favorites. Andy’s Pizza’s full menu will also be available for purchase. 202.525.2001; 1201 Half Street SE; click here to get tickets. 

Aventino Cucina: Chef Mike Friedman's Roman destination will have several specials available a la carte, for those dining in on the holiday. The New Year's Eve specials include a festive prosecco cocktail, oysters, the return of Friedman's popular caviar-adorned maritozzi, and more alongside Aventino's full dinner spread; To make a reservation, click here.

BARCA Pier & Wine Bar: Celebrate New Year’s Eve with two delicious specials at Barca! Enjoy the Catalan Lamb Kabob with cherry sofrito, cucumbers, and garlic yogurt for $25, or the Crab-Stuffed Jumbo Shrimp with piquillo pepper romesco, lemon, and herbs for $27. Pair your meal with drink specials like Brut Rosé J Vineyards, CA for $14 per glass or $54 per bottle, or Prosecco Nino Franco "Rustico," Veneto DOCG, IT for $15 per glass or $58 per bottle; 2 Pioneer Mill Way, Alexandria, VA; To make a reservation, click here.

Bindaas Foggy Bottom: Bindaas Foggy Bottom will offer a festive New Year’s Eve celebration with its regular a la carte menu and special New Year’s Eve dishes, featuring Indian street food. Highlights include Gol Samosa Chaat ($14), Salli Margi with grilled poussin ($24), Lamb Chop Coconut Fry ($26), Lobster Cafreal ($28), and Paneer Simla Mirch ($20). All entrées come with olive naan and saffron pulao. The restaurant will be open from 11:30 a.m. - 10:00 p.m. on December 31st; 202.516.4326; 2000 Pennsylvania Avenue NW; click here for more info.

Bistro Cacao: Ring in the New Year in style.  Reserve your Parisian-inspired escape with a special 5 course New Year’s Eve menu ($120 per person).  Highlights include PATE DE CAMPAGNE, Pork Country Pate, Cornichons, Dijon, Onion Jam, and Crostini, SAINT-JACQUES POÊLÉES, Seared Scallops, Red Beet Gel, Asparagus Fondue and Saffron Tuille,  MAGRET DE CANARD, Pan Seared Duck Breast, Herb Potato Cake, and more. A three course Take Out menu is also available for $90 per person; 316 Massachusetts Avenue NE; For more information, click here.

Bistro Du Jour: Ring in the New Year at Bistro Du Jour Capitol Hill with a festive Bonne Année celebration featuring a prix-fixe menu priced at $79 per guest, with optional à la carte specials and an open bar add-on for $44.99. To complete the evening, enjoy festive cocktails like Kir Royale and Vieux Mode, premium spirits, draft beers, and wines; To make a reservation, click here.

Blue Duck Lounge: Blue Duck Lounge offers a sophisticated New Year’s Eve celebration with an à la carte holiday menu from 5:30 p.m. - 1:00 a.m. Highlights include a Holiday Small Bites Tower for $175 per couple, crafted by the Blue Duck Tavern culinary team. Enjoy live jazz from 8:00 p.m. - 1:00 a.m. and a Champagne toast at midnight; 202.419.6755; 1201 24th Street NW; click here to make a reservation.

Blue Duck Tavern: Blue Duck Tavern is offering a 3-course dinner on New Year’s Eve from 5:30 - 10:30 p.m. Chef Andrew Cleverdon’s menu includes Oysters poached in Champagne, Beef Tartare, and seasonal appetizers like Sea Urchin & Crab and Nantucket Bay Scallops. Entrée options include Wagyu Loin, Spiced Rohan Duck Breast, and Poached Halibut. For dessert, enjoy Petit Fours and Aerated Chocolate Passion Fruit. The prepaid menu is $195 per person ($85 for children 6-12, complimentary for children under 6). For a more intimate experience, the Chef’s Table offers a 4-course, customizable family-style meal for $225 per person; 202.419.6755; 1201 24th Street NW; click here to make a reservation.

Bluejacket: Countdown to 2025 in style at Bluejacket’s New Year’s Eve All-Inclusive Bash on December 31st from 9:30 p.m. - 2:00 a.m. For $125, enjoy an open bar featuring Bluejacket drafts, casks, premium wines, spirits, and specialty cocktails, along with a full spread of delicious bites from the culinary team. Dance the night away to live DJ beats and toast to the new year with sparkling wine at midnight. Your ticket includes everything - food, drinks, and gratuity - so all you need to do is arrive ready to celebrate; 202.524.4862; 300 Tingey Street SE; click here to purchase tickets.

Boundary Stone: The Bloomingdale pub will once again celebrate the holiday with an extended happy hour from 3:00 - 10 p.m., followed by live music (from local rock band Cue the Deer) for those looking for a low-key way to ring in the New Year; To make a reservation, click here.

Bourbon Steak: Celebrate the holidays in style at Bourbon Steak with a luxurious prix-fixe dinner on New Year’s Eve, priced at $190 per adult and $90 for children 12 and under. Menu highlights include a Caviar Twinkie with Ossetra Caviar, Yuzu Crème Fraîche, a 14 oz Boneless Ribeye or Phyllo-Crusted Dover Sole, and a 24K Black Forest Molten Sundae; 202.342.0444; 2800 Pennsylvania Avenue NW; click here for more info.

Bresca: Ring in the New Year at Bresca from 5:00 - 11:00 p.m. with an indulgent tasting menu showcasing the finest luxuries of the season. Celebrate the evening with opulent ingredients like Alba white truffles, champagne, and caviar—each course designed to enjoy the night and set the tone for a spectacular year ahead. This exclusive New Year’s Eve menu promises an unforgettable culinary experience, blending elegance with Bresca’s signature creativity. The evening is priced at $225 per person. To purchase a ticket, click here.

Caboose Commons: Laid back brewery Caboose Commons, located in Moasic,  will be featuring live music, courtesy of Falling Home. They will also be staying open until 1:00 a.m. with a complimentary toast at midnight. A slimmed down menu will focus on snacks and shareables.  No tickets or reservations required; 2918 Eskridge Road, Fairfax, VA; For more information, click here.

Calico: Celebrate New Year’s Eve at Calico with a relaxed hangout on December 31st, from 1:00 p.m. - 12:30 a.m. Enjoy all-day drink specials, festive bites, and board games like Monopoly, Clue, Scattergories, and more. Drink specials include $2 off draft cocktails and beer, plus discounted bubbly bottles. The menu features hot cocktails, shareable winter eats, and traditional Pupusas and Tamales. End the night with a complimentary sparkling toast at midnight; 202.791.0134; 50 Blagden Alley NW, click here for more info.

Cana: The countdown to a brand-new year has begun, and what better way to welcome it than with Cana’s inaugural New Year’s Réveillon Celebration! Enjoy a menu inspired by the authentic flavors of Brazilian cuisine, thoughtfully prepared by our team to bring you a selection of plated dishes that reflect the essence of your favorite boteco. As the evening unfolds, their second seating comes alive with the sounds of Brazilian vinyl, curated by DJ Fleg, creating the perfect atmosphere for a night to remember; 2412 18th Street NW; To make a reservation, click here.

Casa Teresa: Casa Teresa is hosting a multi-course, family style tasting menu with both tapas and large-format share plates featuring  Petrossian caviar, oysters, jamon Iberico, foie gras, truffles, whole fish and a splashy dessert spread with Basque cheesecake and traditional Spanish desserts. Entertainment spans from live music by Duende Camaron, live bingo run by chef Ruben Garcia and Porron pours passed around the tables. At midnight, guests will participate in the uvas de la suerte (the 12 grapes of luck) ritual. Party favors included (5:30 - 7:30 p.m. seating, $125 abbreviated menu; 8:00 p.m. seating, $165); 900 F Street NW; To purchase a ticket, click here.

Causa: Causa will be offering their regular tasting menu available with NYE upgrades such as dry aged delicacies and japanese meat; To make a reservation, click here.

Central Michele Richard: Can't wait until the sun goes down to celebrate? Central Michel Richard, is offering an “All Day NYE Menu” with classics (such as Michel's Fried Chicken) and specials (Chilled Shellfish Platter for 2-3 / 14oz Ribeye / Buche de Noel) starting at 11AM with last seating at 11:00 p.m. Central's famous "Michel's Classic Snowman" dessert (French vacherin, vanilla ice cream and raspberry sauce) will also still be available with $5 from each snowman purchased to be donated to St. Jude's Christian Research Hospital; 1001 Pennsylvania Avenue; To make a reservation, click here.

Centrolina: Chef Amy Brandwein is offering a special multi-course tasting menu and optional wine pairing featuring dishes created for Chef Amy’s 2024 collaboration dinners. Dish highlights include Cannoli Verde, Tuna Sumac Crudo, Scallop Spaghetti, Longganisa, Mango, Polenta & Coconut Budino, Majarete Mint Chocolate Crunch, and more. Dinner begins at 5:00 p.m. $150 per person excluding drinks; To make a reservation, click here.

Chang Chang: The modern Chinese destination is celebrating the holiday with a festive New Year’s Eve menu centered on Peter Chang's Peking Duck. Priced at $69 per person (or $138 per couple), the menu features Chang Chang's new Rosemary Chili Chicken Wings, Wagyu Beef Lomein, and more; To make a reservation, click here.

Cheesetique: Ring in the New Year with Cheesetique’s splendid four-course meal, festive decorations, and lively atmosphere. Wine pairings with each course (optional). Highlights include Deviled Eggs, Braised Short Ribs, Chocolate Mousse, and more. the menu is priced at $69 per person; 2411 Mount Vernon Avenue, Alexandria, VA; To make a reservation, click here.

ChurchKey: Celebrate New Year’s Eve in style at ChurchKey from 9:00 p.m. - 2:00 a.m. with an unforgettable all-inclusive bash! Enjoy unlimited craft beers, curated cocktails, fine wines, and endless bites from the talented culinary team while dancing to live DJ beats. Raise a sparkling wine toast at midnight and revel in the vibrant energy of this spectacular celebration. Tickets are priced at $150; 202.567.2576; 1337 14th Street NW; click here to purchase tickets.

Cork Wine Bar & Market: Cork Wine Bar & Market will be offering a New Year's Eve treat with a $25 Grilled Cheese + Bubbles combo special. Grilled cheese options: Cork's OG Grilled Cheese, Croque Monsieur, French Onion Grilled Cheese. In addition, Chef Cicile Mendy is also offering the following New Year's Eve prix fixe menu for $75. Guests at the restaurant at midnight will receive a complimentary glass of champagne; 1805 14th Street NW; To make a reservation, click here.

Corso Italian: Welcome the New Year Italian-style at Corso Italian with a luxurious four-course feast, elegant ambiance, and celebratory touches that transport you to Italy. Menu highlights include Lobsert Ravioli, Scallop Risotto, Cheesecake, and much more. The prix-fixe menu is priced at $75 per person; 4204 Campbell Avenue, Arlington, VA; To make a reservation, click here.

Cucina Morini: Ring in the New Year at Cucina Morini with a luxurious 4-course prix fixe menu for $125, available from 5:00 - 11:00 p.m. Menu highlights include Ricciola crudi of yellowtail with pistachio pesto, lamb ragu rigatoni, Stracotto Etna Rosso braised short rib, and their beloved Affogato Sundae; 202.697.6888; 901 4th Street NW; reservations available here.

CUT Above: Join CUT Above on New Year's Eve for an unforgettable after-dinner Dance Party featuring unlimited champagne, light snacks including a seafood tower, a cheese & charcuterie station, and CUT churros. Dance the night away as our DJ spins the hottest tracks while you enjoy sweeping views of our Capitol. Start 2025 with great memories, elegance, and excitement at their rooftop in DC. Tickets cost $225 per person; To purchase a ticket, click here.

Daikaya: Daikaya Izakaya returns to its roots for New Year’s Eve, as the sceney pub turns to traditional Japanese fare for the night. The tasting menu with vegetarian-friendly options, features karaage (crispy chicken), tofu nigiri, toshi koshi soba (buckwheat noodle soup with tuna confit), candied chestnuts and ︎zenzai (grilled mochi in sweet red bean soup topped with vanilla soft serve); 705 6th Street NW; To purchase a ticket, click here.

Daru: Chef Suresh Sundas is pulling out all of the stops this year for his H Street neighborhood gem’s NYE fete- guests are invited to for his annual tasting menu- priced at a wallet friendly $100 for a four-course menu ($40 beverage pairing optional); To make a reservation, click here.

Del Mar: Del Mar is hosting 2 fantastic events to ring in the New Year, along with full a la carte service. From 5:00 - 7:00 p.m., enjoy "New Year’s in Spain," a family-friendly celebration with food, cocktails, Spanish dance lessons, face painting, a photo booth, and a livestream of the ball drop (Spain time - 6:00 p.m.). Tickets are $65 per person, children under 8 are free. Then, from 9:30 p.m. - 1:30 a.m., Del Mar’s traditional adult New Year’s celebration features a live band, multiple open bars, a sangria lounge, a champagne toast, and more. Dress to impress with a splash of Spanish Red! Tickets are $125 per person; 202.588.7272; 791 Wharf Street SW; click here for more info.

dLeña: Celebrate New Year’s Eve at dLeña. On December 31st, dLeña will offer a five-course prix fixe dinner for $159, with an optional $100 beverage pairing. Menu highlights include wagyu empanadas, grilled oysters with smoked trout caviar, wagyu filet mignon, and desserts like honey vanilla cheesecake. The prix fixe dinner is available by reservation in the main dining room and ROJA lounge, with bar seating offered first-come, first-served featuring an à la carte menu. 202.560.5999; 476 K Street NW; click here for more info.

Duke’s Grocery: East London-inspired gastropub, Duke's Grocery, is offering a $25 for '25 special that includes White Truffle Mac and Cheese, choice of Banger and Mash, Fish and Chips, or the award-winning Proper Burger, and one select beer or wine. Guests who are in the restaurant at 7:00 p.m. will be treated to a complimentary champagne toast in celebration of the clock striking twelve in London. All locations will close at 10:00 p.m.

Elena James: On New Years Eve, the newly opened Elena James in Chevy Chase will offer a Truffle experience with their 6 course menu.  Each course features truffles in various presentations. The menu is priced at $100 per person, plus $100 per person for fresh truffle; 8551 Connecticut Avenue, Chevy Chase, MD; For more information, click here.

Ellē: Ellē’s New Year’s Eve menu features a four-course experience for $150. With reservations as early as 5:30 p.m. and as late as 9:30 p.m., guests start with a snack plate of Sweet Potato Rolls, Pork Rillette, and Oysters with Buttermilk Granita & Caviar. Next, enjoy Arroz Con Leche with coconut and citrus gazpacho, followed by Black-Eyed Pea Shumai Dumpling with roasted cabbage and black bean broth. For the main, choose between Dino Beef Rib or a vegetarian Shio Koji Coal Roasted Carrot. For dessert, select from Avocado-Matcha Semifreddo or a Fried Apple Pie. An optional beverage pairing is available for $75.00. Join in the fun this December 31st. 202.652.0040; 3221 Mt Pleasant St NW; reserve a spot here

El Taller del Xiquet: Celebrate New Year's with El Taller del Xiquet's modern multi-course Spanish culinary journey using top global ingredients. Enjoy hand picked wine pairings by Chef Danny. Tickets start at $200 per person and vary per seating; 2404 Wisconsin Avenue NW; To make a reservation, click here.

Era Wine Bar: Ring in the New Year with a NYE Champagne Soirée at Era Wine Bar. This sparkling New Year’s Eve celebration features bubbles from around the world paired with luxurious appetizers and dinner selections. Enjoy a 3-course dinner for $79, complete with Champagne and Méthode Champenoise pairings. Reservation includes a complimentary glass of bubbles, and the night concludes with a festive midnight bonfire. Enjoy renowned Champagne houses like Perrier Jouet, Boizel, and Ferghettina. 301.235.3788; 3300 Rhode Island Ave, Mount Rainier, MD; reserve a table here.

Evening Star Café: Ring in 2025 at Evening Star Café’s New Year’s Eve Bash on December 31st from 9:00 p.m. - 1:00 a.m. for just $100. Start the night with a prix fixe dinner downstairs, then head upstairs to the No. 9 Lounge for the ultimate party. Your ticket includes access to an unlimited bar with craft drafts, premium wines, spirits, and specialty cocktails, a sparkling midnight toast, all-you-can-eat bites crafted by our culinary team, and a DJ with dancing all night long; 703.549.5051; 2000 Mount Vernon Avenue Alexandria, VA; click here to purchase tickets.

F1 Arcade: F1 Arcade is turning up the heat this New Year's Eve, transforming into a Vegas-inspired celebration for the party of the (new) year. Kick-off 2025 with a bang,  featuring handcrafted cocktails crafted at F1 Arcade’s iconic 42-foot bar, decadent bites, open sim racing, and DJ XIVER setting the vibe all night long. Hosted by Good Morning Washington's Britt Waters, this thrilling celebration promises exciting giveaways and contests to keep the energy high. For an elevated experience, upgrade to the premium ticket for unlimited food and drinks throughout the night; 420 Penn Street NE; To purchase a ticket, click here.

Goodstone Inn: Celebrate the arrival of 2025 at Goodstone Inn with an exquisite dining experience in The Conservatory. Our culinary team has crafted a luxurious multi-course menu featuring elevated dishes such as Lobster with Coconut and Ginger, decadent ‘Surf & Turf,’ and indulgent desserts. Enhance your evening with optional specialty courses like Wagyu or Caviar service; For more information, click here.

Grazie Mille: Ring in the New Year at Grazie Mille with an unforgettable celebration featuring an open bar from 9:00 p.m. - 1:00 a.m., food stations, and light bites throughout the evening, all for $115 per person. DJ Oso Fresh and Quartermaine will provide the perfect soundtrack to close out 2024. Tickets are limited, and table reservations can be booked by emailing [email protected]; 202.989.0290; 1100 15th Street NW; click here to purchase tickets.

Grazie Nonna: Close out 2024 with a cozy and delicious dinner at Grazie Nonna! Enjoy the regular menu along with special dishes crafted by Chef Gerald Addison - no prix fixe, no per-person charge, just a festive evening of pizza, pasta, and good company, just like Nonna would have it. Reservations are highly recommended; 1100 15th Street NW; 202.989.0307; click here to make a reservation.

Hi-Lawn: Light up the New Year at The Dome, Hi-Lawn’s new 50-foot heated rooftop dome. They will play host to one of DC’s most unique NYE celebrations: an all-inclusive four hour visual & culinary experience, with premium open bar, fried chicken & caviar, a Spanish and country ham bar, live DJ, midnight fireworks projection display, and more. Tickets cost $245 per person; 1309 5th Street NE; To purchase a ticket, click here.

Ilili DC: Ring in the New Year with a “one thousand and one nights” themed celebration at ilili on The Wharf! The first seating is from 5:00 - 7:00 p.m. with a limited a la carte menu available. The second seating begins at 9pm and includes a prix-fixe menu, entertainment including belly dancers and a live saxophonist and DJ, party favors and a midnight champagne toast ($250 per person); To make a reservation, click here.

Immigrant Food: Immigrant Food’s locations at Planet Word, Ballston, and the White House will be open for their annual New Year’s Eve brunch on December 31st. Culinary Director/Executive Chef Ben Murray is preparing specials for the holiday including a Fried Chicken & Belgian Waffles featuring a take on Immigrant Food’s signature “Filipino Fried Chicken.” Brunch runs from 11:30 - 3:00 p.m.; To make a reservation, click here.

Imperfecto: On New Year’s Eve, Chef Rene González and the MICHELIN-starred Imperfecto team will be offering a special $220 six course meal. To start, an amuse bouche includes Oyster & Caviar, Foie Gras profiterole, & Mushroom soup. Other highlights from the menu include Raviolo with white truffles, Lamb Rack w/ Sweet Potato Aligot & Chivo en Coco Cause, and Chocolate Soufflé; For more information, click here.

Iron Gate: Celebrate the final hours of 2024 with an unforgettable evening at Iron Gate on December 31st from 5:00 - 11:00 p.m. Indulge in a sumptuous 4-course meal crafted by Chef Tony Chittum, complete with a glass of bubbles to toast the occasion. Enhance your dining experience with an optional wine pairing for $75 or elevate it further with a deluxe wine pairing for $175, featuring rare and exceptional selections. The meal is priced at $150 per person, and reservations are highly recommended; 202.524.5202; 1734 N Street NW; click here for more info.

Joe’s Seafood, Prime Steak & Stone Crab: Ring in 2025 at Joe’s Seafood on December 31st from 11:30 a.m. - 9:00 p.m. Dine-in guests will enjoy a complimentary Prosecco toast, and the regular menu will be available for pick-up and delivery; 202.489.0140; 750 15th Street NW; click here for more info.

Joe Theismann’s Restaurant: Ring in the 2025 at Theismann’s with two incredible specials you won’t want to miss. Enjoy the 12 oz Prime Rib with garlic mashed potatoes, grilled asparagus, au jus, and horseradish cream, or theBroiled Twin Lobster Tails with crispy garlic Parmesan potatoes, grilled asparagus, and hollandaise, each for $39. Pair your meal with a glass of Rosé Fantini Calalenta, Abruzzo, IT for $14 per glass or $54 per bottle, or Brut Champagne Nicolas Feuillatte AOC, FR for $20 per glass or $80 per bottle; 1800A Diagonal Road, Alexandria, VA; To make a reservation, click here.

JÔNT: On December 31st, join Chef Ryan Ratino for an unforgettable evening of bold flavors, world-class hospitality, and lively energy as they welcome in 2025! Celebrate with a special tasting menu (two seatings, 6:00 p.m. and 9:00 p.m.) featuring luxurious ingredients, creative twists, and perfectly paired wines from the award-winning list; To make a reservation, click here.

Joon: Celebrate New Year's Eve with a three-course tasting menu from Chef Chris Morgan. For $95 per person, enjoy a choice of dishes including Seared Cape May Scallops and Chicken Ballotine with white truffles. Desserts include Persian Love Cake and Saffron and Rosewater. Drink specials featuring champagne offerings are also available as an add on; To make a reservation, click here.

Josephine: Ring in the New Year at Josephine in Alexandria with an unforgettable evening on December 31st from 5:00 - 10:00 p.m. Enjoy a delectable 3-course meal, elegant canapés, and a glass of bubbles to toast to 2025 - all for just $120 per person; 703.683.1776; 109 South Saint Asaph Street, Alexandria, VA; click here for more info.

Kayu: Kayu, will offer special menu options for New Year’s Eve 2024. Ring in the New Year with a multi course dinner. Choose between the Chef’s Counter Five Course Menu for $125 per person with an optional $45 wine pairing, or the Chef’s Counter Seven Course Menu for $165 per person with an optional $65 wine pairing. Each menu will feature a variety of globally-influenced Filipino dishes, from king crab with smoked trout roe and pasta chitarra, to aged beef with black truffle and yeasted onion, and chatham bay oysters with vol au ven and kaluga caviar; To make a reservation, click here.

Kirby Club: Ring in the New Year at Kirby Club with a specially curated prix-fixe menu. The evening begins with a choice of signature dips and a side salad, followed by a shareable main course of Moroccan-spiced whole chicken, striped sea bass, or a veggie platter. For dessert, guests can enjoy baklava or date molasses soft serve, paired with a glass of bubbly. Optional wine pairings from the Eastern Mediterranean are also available. It’s the perfect way to celebrate the year ahead in a festive and flavorful setting; To make a reservation, click here.

La Bise: La Bise will offer a modern French 4-course prix fixe menu this New Year’s Eve, prepared by Executive Chef Michael Fusano. Priced at $100 per person, the menu will be served from 5:00 - 9:00 p.m. Highlights include Chestnut Soup, Veal Sweetbreads, Yellowtail Hamachi Crudo, and Hudson Valley Foie Gras. Entrées feature Rohan Duck Calvados, Chanterelle Mushroom Risotto, Alaska Black Cod, and Le Gigot d’Agneau. For dessert, guests can choose from Galette des Rois, Tarte au Citron Vert, Dark Chocolate Mousse Cake, or a Cheese Plate. The meal begins with complimentary bubbles and an amuse bouche; 202.463.8700; 800 Connecticut Avenue NW; click here for more info.

La Collina: Celebrate New Year’s Eve at La Collina! Enjoy a complimentary prosecco or grapefruit soda for a NYE toast at 6 p.m. Specials include Porchetta, Burrata with Black Truffles, Truffle Mafaldi, and Chocolate Tartufo with Orange, in addition to the regular menu. Reservations are available from 4 p.m. till 10 p.m. 202.998.2799; 747 C St SE; reserve a spot using this link.

Little Blackbird: Little Blackbird will offer a variety of seasonal specials alongside its a la carte menu on December 31st from 5:00 - 10:30 p.m. Executive Chef Ryan Moore's specials include Red Wine Braised Lamb with greek yogurt, spiced rice, and herb salad for $30, Blini with Osetra caviar, crème fraîche, and chives for $20, and a 6oz A5 Japanese Wagyu, cooked tableside on a sizzling stone, priced at $35 per ounce (up to six ounces); 202.244.6750; 3309 Connecticut Avenue NW; click here for more info.

Love, Makoto: This New Year, celebrate at home with Love, Makoto’s Home for the Holidays Sushi Box for Two, which will be available once again for pick-up December 30th – 31st. It's the perfect solution for those who prefer to stay in on New Year's Eve. This beautiful, gem-like sushi box features two pieces each of premium nigiri and accompaniments to help you ring in the New Year with delicious style. Orders must be placed by December 23rd at 10:00 p.m. Boxes cost $175 each; To place an order, click here.

Lapop: Celebrate New Year’s Eve at Adams Morgan’s underground vinyl cocktail lounge, Lapop, on December 31st Ring in 2025 with an international disco dance party + midnight champagne toast. DJ Kenny M will perform from 9:30 p.m. - 2:00 a.m., and craft cocktails from the Lapop beverage team will be available for purchase. Entry is $25 per person; To purchase a ticket, click here.

Lulu’s Winegarden: Celebrate National Champagne Day and ring in 2025 at Lulu’s Winegarden for their 4th annual SPARKLING NYE on December 31st. The festivities include a holiday happy hour from 5:00 - 7:00 p.m. with discounted dips, wines, snacks, and cocktails, followed by a free “2024: Year in Review” trivia from 7:00 - 9:00 p.m. All night, enjoy $35 bubbly bottles, sparkling cocktails, party-size wines, and fancy vintage cellar options. Lulu’s winter pop-up, Wine(ter) Garden, offers seasonal cocktails in a festive setting. The event is free, but table reservations are encouraged; 202.332.9463; 1940 11th Street NW; click here to make a reservation.

Lutèce: Lutèce, the neo-bistro from The Popal Group’s chefs Matt Conroy & Isabel Coss, will have two special New Year’s Eve seatings. The early seating starts at 7:00 p.m., and the 2.5 hour experience features 4 courses for $225, optional luxury supplements, and an optional wine pairing for $99 from Advanced Sommelier Chris Ray. The second seating begins at 9:30 p.m., and features six courses for $275, a champagne toast at midnight, and an optional wine pairing for $125; To make a reservation, click here.

Madhatter: Enjoy 5 Hour Premium Open Bar, Gourmet Food Buffet 9:00 - 11:00 p.m., DJ and Live Entertainment, Champagne Toast and Balloon Drop at Midnight, Complimentary party favors and Masquerade masks, Access to 2 floors and 3 bars; 1319 Connecticut Avenue NW; To purchase a ticket, click here.

Makan: Beginning December 27th, guests are invited to welcome in 2025 with traditional Malay dishes from Bib Gourmand Makan. Highlights include Rendang croquetas w/ cucumber raita ($16), sweet and spicy Pineapple curry ($25), and Pork Vindaloo ($29, a notoriously spicy Indian dish with Portuguese influence). Dine differently this holiday with uniquely savory dishes from Chef James Wozniuk. Available for dine-in and pickup; To make a reservation, click here.

Mallard: Celebrate the end of 2024 with a delicious 4-course dinner featuring Chef Hamilton Johnson's refined take on Southern classics. Enjoy optional beer and wine pairings to complement each course, plus a glass of bubbles to toast to new beginnings!

Maydān: Celebrate the arrival of the New Year at Maydān with an unforgettable Tawle dining experience. This special New Year's Eve dinner features a shareable, prix-fixe tasting menu for $180 per person that highlights the best of Maydān's bold, vibrant flavors, along with Eritrean-inspired dishes crafted by Chef Eritrea Solomon, founder of Solomunna Supper Club. The Tawle experience is designed for communal dining, where all dishes are served family-style, inviting guests to savor and share a feast that spans from Maydān favorites to unique offerings like Qatenya Salad with Berber and Salmon Tibsi. Chef Eritrea's culinary creations are a reflection of her heritage, blending stories of immigration, belonging, and nostalgia into each plate; To make a reservation, click here.

Medina: Medina invites guests to celebrate under a Bedouin-inspired tent on December 31st from 8:00 p.m. - 1:00 a.m. The evening will feature DJ Yo Will, craft cocktails, and Moroccan and Tunisian inspired mezze style bites. Tickets include entry, a welcome cocktail, Medina bites served from 8:00 - 10:30 p.m., and a midnight champagne toast. The bar will offer Medina’s signature craft cocktails throughout the night, with DJ Yo Will providing music that just might inspire dancing. A Photo Booth will be on hand to capture the night’s memories, and walk-ins are welcome after 10:30 PM for those unable to attend the full celebration. Tickets cost $100 per person; To purchase a ticket, click here.

Mia’s Italian Kitchen: End the last day of 2024 at Mia’s Italian Kitchen with a delicious special. Enjoy the Veal Chop Parmesan, a giant bone-in veal chop, pounded and breaded, served with spicy rigatoni pomodoro, mozzarella, saba, and herbs for $59, or the Cioppino with spicy smoked tomato-fennel broth, shrimp, mussels, clams, calamari, cod, and grilled rustic bread for $35. Pair your meal with a glass of Lambrusco Molo 8, Mantovano DOC, Lombardy for $8 per glass or $34 per bottle, or Champagne Piper-Heidsieck “Cuvée 1785,” Reims for $21 per glass or $82 per bottle. From Nonna’s kitchen to your table, Mia’s Italian Kitchen serves authentic Italian cuisine that evokes nostalgia with made-from-scratch family recipes designed for sharing; 100 King Street, Alexandria, VA; To make a reservation, click here.

Moon Rabbit: Ring in the New Year with a taste of luxury from Chef Kevin Tien, Chef Susan Bae, and team. For just $95, enjoy a four-five course dinner with a few luxury additional offerings, plus a splash of bubbles; To make a reservation, click here.

Moonraker: Celebrate New Year’s Eve at Moonraker with a ticketed Shinnenkai Soiree starting at 9:00 p.m. Enjoy an open bar, Japanese-inspired cocktails, hand-rolled sushi, light bites, live entertainment, a DJ, and a champagne toast at midnight. Tickets are $175.00 for the standard open bar or $195.00 for the premium open bar. 202.843.1115; 655 Water St SW; for more details and tickets, visit the link provided.

Namak: Ring in 2025 with Namak’s special New Year’s Prix Fixe menu. On December 31st, the restaurant will exclusively serve a $80 special four-course meal with beverage pairings available for an extra $5 per course; 1813 Columbia Road NW; To make a reservation, click here. 

Nina May: Nina May will offer a special menu in honor of NYE 2025, available Tuesday, December 31st.  The menu is $100 per person and served Family Style.  Highlights include scallop Carpaccio with Winter Citrus, Dry Aged Prime Rib and Basque Cheesecake. The menu is priced at $100 per person; 1337 11th Street NW; For more information, click here.

Nobu DC: Nobu DC will ring in 2025 with a special New Year's Eve Omakase menu priced at $210 per person, available from 5:00 to 11:00 p.m. on December 31st. The experience includes live entertainment from 8:30 p.m. to 12:30 a.m. and will be accompanied by a DJ; 202.871.6565; 2525 M Street NW; reserve your table here.

Opal: Ring in 2025 at Co owners Danilo Simic and Colin McClimans Chevy Chase neighborhood spot, Opal.  The Four Course menu features dishes like Lobster Bisque En Croûte, Butternut Squash Agnolotti, Beef Wellington and for dessert, Bananas Foster, prepared table side; 5534 Connecticut Avenue NW; For more information, click here.

Osteria Morini: Ring in the New Year at Osteria Morini with an à la carte menu showcasing signature seafood creations, handmade pasta, and more. The menu will feature exclusive specials such as Lobster Ravioli, Bucatini with Crab and Sea Urchin, and Lamb Chops, in addition to their signature dishes; 202.484.0660; 301 Water Street SE; make your reservation here.

Owen’s Tavern & Garden: Dance the night away with a lively playlist, indulge in incredible food and drinks, and toast to 2025 with friends old and new. Your ticket covers all food, beverages, and gratuity, so you can focus on having the time of your life; To purchase a ticket, click here.

Ovoka Farm: Celebrate Réveillon, the French tradition of welcoming the New Year, at Ovoka Farm in Paris, Virginia! On December 31st, at 6:30 p.m., the Historic Ovoka Farm Manor Home will host a 4-course French-inspired dinner, featuring signature F1 Wagyu beef, local Virginia ingredients, and elegant French wine pairings. The evening wraps up before midnight, allowing time for continued celebrations or an overnight stay in the Ovoka Manor Home (add-on ticket). Priced at $135.00, guests are invited to dress in festive attire as they toast to the New Year; 703.732.8503; 750 Gap Run Road, Paris, VA; click here to buy tickets.

Palette 22 VA: Palette 22 VA is offering two drink specials you won’t want to miss! Pair your favorite dishes with Brut Rosé Lucien Albrecht, Crémant d'Alsace for $14 per glass or $54 per bottle, or indulge in Brut Champagne Beau Joie for $20 per glass or $78 per bottle. Cheers to a great meal and even better drinks! At Palette 22, food, art, and fun collide to create an unforgettable experience; 4053 Campbell Avenue, Arlington, VA; To make a reservation, click here.

Paraiso: Ring in the New Year at Paraíso with their Noche de Estrellas (Star Night) celebration! Enjoy a specially curated four-course prix fixe dinner inspired by bold Mexican flavors, featuring your choice of a specialty appetizer, salad, main course, dessert and a champagne toast. Priced at $95 per person; To make a reservation, click here.

Pascual: Pascual will be open for New Year’s Eve. Chef Matt Conroy & Isabel Coss are offering an exciting four course family-style menu featuring Pascual favorites, celebratory specials, and deluxe supplements to help you ring in the New Year full of joy. In addition to this special menu, they will also be offering an optional beverage pairing ($80) starting with Champagne and exploring Mexican wines and spirits from some of their favorite producers; To make a reservation, click here.

Patty O’s Cafe: Ring in the New Year early at Patty O’s Cafe with a Champagne Dinner featuring a 5-course menu including Oysters Rockefeller, Truffled Poulet à la Crème or Grilled King Chop of Lamb, Gâteau de Deux Chocolats Glacé, and more for $225.00 per person; 540-675-3801; 389 Main Street, Washington, VA; reserve your table here.

Petite Cerise: Ring in 2025 with a four-course prix fixe menu featuring acclaimed chef Jeremiah Langhorne’s favorite French dishes or celebrate New Year’s Day with an a la carte brunch with foie gras beignets, French omelettes, and more from 9:00 a.m. - 3:00 p.m.; Reservations available here.

Pop Fizz Bar: On December 31st, come wearing your sparkliest attire and celebrate the New Year with $30 half bottles of Duval-Leroy champagne all night. $5 truffle fries from and live music from 8:30 - 11:30 p.m. Time Swuare ball drop at 11:30 p.m.; For more information, click here.

Press Club: Celebrate the start of 2025 with a 90s themed four-course cocktail tasting experience ($199 per person) accompanied with sophisticated bites from Will Patton, Devin Kennedy, and the MICHELIN Gudie noted team from Hive Hospitality. For those looking to indulge even further, the newly opened cocktail bar will be offering luxury supplements to further enhance your night (two seatings at 5:45 p.m. and 8:00 p.m.); To make a reservation, click here.

Primrose: Brookland French bistro, Primrose, celebrates New Year's Eve Parisienne style, aka “Le Réveillon de la Saint-Sylvestre”, and will welcome in the new year at 6:00 p.m. (Midnight in Paris). “New Year’s Eve Fancy” attire suggested. Tickets cost $175 per person; To purchase a ticket, click here.

Prost: Prost’s 4 hour open bar includes beer, wine, hot cocktails, single spirit/mixer (i.e. vodka soda, rum & coke), 3 hour German buffet (pretzel bites, sliders, bratwurst, salad & more!). Kickoff the night with Mulled wine (Glühwein) with fire sugar cone (feuerzangenbowle). Champagne toast included at midnight. German party favors and brand swag; 919 5th Street NW; To purchase a ticket, click here.

Rasika Penn Quarter: Rasika Penn Quarter, located at will offer a prix fixe menu on New Year’s Eve, priced at $90 per person or $140 with wine pairings. Prepared by Group Executive Chef Vikram Sunderam, the meal starts with an amuse sampler, followed by dishes like Dilli Ki Shakar Kandi, Avocado & Anari Chat, and Mustard Monkfish. Guests can choose between Lobster Koli Masala or Kolhapuri Hirwa Rassa with lamb chops. All entrées are served with Dal Makhani, Lasooni Palak, Olive Naan, Basil Paratha, and Gucci Goji Berry Pulao. Dessert includes a sampler of Anjeer ka Halwa, Choco Lava Gulab Jamun, Lasun Ki Kheer, and Mango Ice Cream. The restaurant will serve from 5:00 - 10:15 p.m. on December 31st; 202.637.1222; 633 D Street NW; click here for more info.

Rasika West End: Rasika West End will offer a prix fixe menu on New Year’s Eve, priced at $90 per person or $140 with wine pairings. Prepared by Group Executive Chef Vikram Sunderam and Executive Chef Rakesh Singh, the meal starts with an amuse of Tomato Rasam, followed by starters like Shrimp Koliwada, Mushroom Truffle Uttapam, Murgh Ke Sule, and Palak Chaat. Main courses include Lobster Gassi, Lamb Chop Nehari, Duck Vindaloo, and Snapper Pollichathu, all served with Tomato Pulao and a choice of Kesari Paratha or Shahi Paneer Kulcha. Dessert includes Christmas Pudding, Saffron Crème Brûlée, and Chocolate Samosa. The restaurant will serve from 5:00 - 10:15 p.m. on December 31st; 202.466.2500; 1190 New Hampshire Avenue NW; click here for more info.

River Club: Celebrate 2025 with the flavors of Lebanon, Spain, and Italy. Enjoy a special 4-course dinner with an amuse bouche, dessert, and optional caviar cart with Billecart-Salmon Champagne & Vodka Service and New Year’s Day brunch including a 3-course menu with an optional mini cocktail tasting for $20. Dinner seatings begin at 6:00 p.m. for $198 per person. Reservations here. Brunch available from 12:00 - 4:00 p.m. for $78 per person. Reservations here.

Rosedale: Rosedale will offer festive specials alongside its seasonal American farm-to-table menu on New Year’s Eve. Executive Chef Frank Ruta, a James Beard award winner, will feature Fried Kabocha Squash with sage and horseradish ($15), Roseda Farms New York Strip with farm fresh vegetables ($48), Choucroute Garnie with pork and sauerkraut ($32), and a Black Walnut Cake with orange, honey, and yogurt ($14); 202.845.8301; 4465 Connecticut Avenue NW; click here for more info.

RPM Italian: RPM Italian will celebrate New Year's Eve with a 5-course menu featuring dishes like RPM Pearl Oysters, Wild Alaskan Halibut, and Wagyu Steak “Grigliata”. Each guest will receive a complimentary glass of Giuliana Prosecco. The event is priced at $150.00 per person; 202.204.4480; 650 K Street NW; click here to reserve your table.

Ruse: Ring in the New Year at Ruse with an exquisite 4-Course tasting menu featuring dishes like Wagyu Coulotte Steak, Ora King Salmon, and indulgent desserts such as Labneh Ice Cream and Chocolate-Passion Fruit Tart. The celebration takes place on Sunday, December 31st , with seatings available between 4:00 p.m. and 9:45 p.m. for $175 per guest and with optional wine pairings curated by Allie Balin for $100; To make a reservation, click here.

Queen’s English: Ring in the New Year with an indulgent Duck Feast at Queen’s English! This special five-course dinner includes dessert and end-of-night libations, with a midnight toast for reservations made after 9:30 p.m. The menu features highlights like Duck Fat Potato with Salmon Roe and Sacha Aioli, Foie Gras & Chicken Shu Mai, Moo Shu Duck Leg Confit, and Salted Duck Yolk Ice Cream. Tickets for this special experience cost $150.00 per person. Favorite wine and cocktails of 2024 will be available for purchase. Please note that due to the nature of the event, allergies cannot be accommodated, à la carte dining will not be available, and cancellations are non-refundable. Celebrate the New Year in delicious style at Queen’s English. 202.751.3958; 3410 11th Street NW; for more information and to buy your tickets, click this link.

SABABA: SABABA will offer a variety of specials alongside its full a la carte menu for in-house dining and carryout on New Year’s Eve from 5:00 - 9:30 p.m. Executive Chef Ryan Moore's specials include Sabich Latke with roasted eggplant, hard-boiled egg, harissa, and pickled onion for $16, Lamb Mansaf with yogurt & spice braised lamb, rice, almond, and pita for $30.00, Sumac Crusted Salmon, roasted on cedar with herb salad for $26, and Roasted Champagne Grapes & Fried Brussels Sprout Salad, served over honey labneh for $16; 202.244.6750; 3311 Connecticut Avenue NW; click here for more info.

Shaw’s Tavern: Join Shaw’s Tavern for their New Year's Eve Party. It will be a night of fun, music, and celebration. Get ready to ring in the new year with great company, delicious drinks, and fantastic vibes. Don't miss out on the opportunity to make unforgettable memories as we say goodbye to the old year and welcome the new one; 520 Florida Avenue NW; To purchase a ticket, click here.

Silver Lyan: Ring in the New Year with Silver Lyan’ s ultimate House Party! The historic bank vault-turned-luxe bar offers everything you need for an unforgettable night – free-flowing champagne, crafted-cocktails, and light bites to fuel the fun. With a DJ spinning crowd-favorite tracks all night long, dancing is a must! Tickets include drinks and bites, with special seating options like the Champagne Booth or ‘The Clouds’ available for reservation. Expect signature Lyan surprises as they count down to midnight; 900 F Street NW; To purchase a ticket, click here.

Slice & Pie: Grab a late-night bite at Slice & Pie. This New Year’s, Slice & Pie will remain open until 4:00 a.m. for late-night partygoers and early morning pizza cravers. Guests can grab a slice of pies like the Burrata Pie topped with California tomato sauce, mozzarella, fresh burrata, basil, parmesan, and olive oil or the Hawaiian Pie made with California tomato sauce, mozzarella, roasted pineapple, jalapeño, and bacon. Also available are the Garlic Knots, Meatballs, and other side choices to complement a slice; For more information, click here.

Smoke & Mirrors: Ring in 2025 with a celebration at Smoke & Mirrors, the gorgeous indoor/outdoor rooftop restaurant and bar located atop AC Hotel Washington DC Capitol Hill Navy Yard, on New Year’s Eve, Tuesday, December 31st, from 6:00 p.m. - 1:00 a.m. Celebrate the countdown to 2025 with a general admission ticket, offering an unforgettable evening complete with a premium open bar, a DJ, gourmet food stations and indulgent hors d’oeuvres. Guests will also enjoy a Chandon champagne toast at midnight, followed by a hot dog, popcorn and pretzel station to satisfy any late night cravings; 867 New Jersey Avenue SE; To purchase a ticket, click here.

Spain Wine Bar: Spain Wine Bar, Ocean City’s premiere rooftop dining destination is offering an all-inclusive dining experience for NYE this year! For just $140, guests can have unlimited Spanish tapas from charcuterie to patatas bravas, crab stuffed gambas, grilled lamb lollipops and more. DJ Papi will perform starting at 9:00 p.m., and the heated, enclosed rooftop terrace will transform into an Iberian-themed lounge; To purchase a ticket, click here.

Summer House North Bethesda: On New Year’s Eve, visit Summer House from 11:00 a.m. - 9:00 p.m. for specials like Lobster Bisque served with brioche croutons and Seared Sea Scallops, alongside your favorite Summer House staples, rosé, craft cocktails, and more; 301.881.2381; 11825 Grand Park Avenue, North Bethesda, MD; click here for more info.

Sushi Rock: Sushi Rock is offering an All You Can Eat Tasting menu for New Years Eve. The lunch session costs $35 per person (11:00 a.m. - 2:00 p.m.) and the dinner session costs $50 per person (4:00 - 10:00 p.m.); To make a reservation, click here.

The Bombay Club: The Bombay Club will offer a 4-course prix fixe menu on December 31st from 5:30 - 10:30 p.m., prepared by Executive Chef Nilesh Singhvi. Priced at $90 per person, the meal begins with Coconut Shorba, followed by appetizers like Green Pea Seekh Kebab, Trout Balchao, Shrimp Roast, and Lamb Lal Maas. Entrée options include Ginger Halibut, Duck Korma, Lobster Ulli Theeyal, and Tandoori Lamb Chop, all served with vegetable pulao and masala naan. Dessert includes a Mango Kalakand sampler with pista halwa; 202.659.3727; 815 Connecticut Avenue NW; click here to make a reservation.

The Dabney: Join James-Beard winning Chef Jeremiah Langhorne and his team at the MICHELIN-Starred The Dabney to ring in the New Year with a special 8-course($295) and 5-course($185) menus featuring the best flavors of the Mid-Atlantic region; Reservations available here.

The Duck & the Peach: Celebrate New Year’s Eve at The Duck & The Peach, where you can enjoy special offerings in addition to the regular à la carte menu to celebrate 2025. Specials include Scallop Crudo, Beef Wellington, White Truffle Risotto, and a Chocolate Raspberry Balloon. Reservations are available from 5 p.m. to 10 p.m., with both the dining room and bar open for the celebration. 202.431.1913; 300 7th St SE; book a reservation here.

The Eastern: Capitol Hill's The Eastern wine bar is throwing a luxurious night for wine and whiskey lovers to remember! The evening will begin with welcome cocktails at 6:00 p.m. that lead into a tasting session of both Overture and Opus One new releases, hor d'oeuvres, dinner and will finish with a tasting of Pappy Van Winkle 12 year, dessert and champagne. Tickets cost $275 per person; To purchase a ticket, click here.

The Inn at Little Washington: Celebrate the season in luxury at The Inn at Little Washington, where Chef Patrick O'Connell has crafted an exquisite lineup of holiday menus. Ring in the New Year with an exclusive 9:00 p.m. seating for $695 per person, or join the 5:00 p.m. seating for $550 per person. The theme for the evening will be announced soon, ensuring an unforgettable experience to close out the year; 540.675.3800; 309 Middle Street, Washington, VA; reserve your table here.

The Majestic: Majestic is ringing in the New Year with two unforgettable specials you can't miss. Indulge in thePan-Seared Chilean Sea Bass with roasted cauliflower purée, haricot verts, and tomato-lemon butter for $49, or savor the Bison Ribeye with smoked gouda-pancetta mac & cheese, grilled asparagus, and cabernet beurre rouge for $69. Pair your meal with a glass of Brut Rosé Poema Cava for $11 or $42 per bottle, or Champagne Beau Joie, Champagne AOC for $20 per glass or $78 per bottle; 911 King Street, Alexandria, VA; To make a reservation, click here.

The Red Hen: The Bloomingdale stalwart will be open for dinner on New Year's Eve with its full menu and a few festive specials, including Caviar and Chips with whipped lemon creme fraiche and chives; Dry-Aged Roseda Farms New York Strip; and Albert de Conti Pétillant Naturel, available by the glass; To make a reservation, click here.

The Smith: Celebrate New Year's Eve at The Smith Penn Quarter with delicious dining, festive cocktails, and a lively atmosphere. Enjoy an a la carte menu until 7:00 p.m., followed by a special three-course dinner from 7:00 p.m. -  midnight for $75 per person, including a champagne toast and party favors at midnight. Raise your glass to 2025 with exclusive New Year's Eve cocktails crafted for the occasion, and opt into the optional open bar package starting at 10 PM. From fresh oysters and creamy mac + cheese skillet to rich braised short rib fusilli, The Smith offers an unforgettable dining experience to welcome the New Year; To make a reservation, click here.

The Sovereign: Ring in the New Year at The Sovereign’s All-Inclusive Soirée on December 31st from 9:00 p.m. - 2:00 a.m. Tickets are priced at $150. Celebrate 2025 with unlimited food, drinks, and entertainment. Your all-inclusive ticket includes unlimited access to 50 expertly curated Belgian and craft drafts, premium wines, spirits, specialty cocktails, and a sparkling toast at midnight. Indulge in Belgian favorites like bitterballen, crispy fried Brussels sprouts, artisanal charcuterie, and Liégeoise waffles, while dancing to lively music and festive vibes all night long; 202.774.5875; 1206 Wisconsin Avenue NW; click here to purchase tickets.

The Wells: Celebrate New Year’s Eve at The Wells, where Bar Director Alex Pisi has crafted a special Cocktail Flight for the evening, priced at $50. The flight includes half-sized cocktails with a complimentary champagne cheer in a mini coupe. Featured drinks are the Yule Mule (gin, sloe gin, rouge verjus, amaro, rosemary, lemon), Esprit de Noel (gin, mastiha, gentian, egg white, lime, mint), and Crimson Velvet Vine (sloe gin, cream sherry, lacto-fermented grapes, honey, lemon, CO2). The restaurant will be open for regular à la carte service starting at 4 p.m., with the last seating at 10 p.m. 727 C St SE; reserve a spot here.

The Yards: The Yards is bringing back Noon Yards Eve, the community’s favorite bedtime-friendly New Year's celebration for young ones to ring in 2025! Celebrate with family-friendly, free activities for all ages to enjoy, like trackless train rides, bounce houses, glitter tattoos, and carnival games. Guests are invited to groove to beats from a DJ, dive into arts and crafts, enjoy a specialty magic show, capture the last moments of 2024 in a photo booth and more! The event will culminate with the highly-anticipated countdown and balloon drop celebration at noon, allowing kids of all ages to ring in the New Year; To register, click here.

Vagabond: 4.5 Hour Premium Open Bar including beer, wine, liquor, & their signature craft cocktails, Gourmet food buffet of heavy hors d'oeuvres, Access to 3 Floors & Bars including Heated Rooftop Bar, Dueling live DJ sets on the rooftop bar and in our basement lounge; 1836 18th Street NW; To purchase a ticket, click here.

Vermilion: Ring in 2024 with an unforgettable New Year's Eve dinner at Vermilion for $125 per person. Chef Tony Chittum has crafted a multi-course menu featuring family-style starters like Bison Tartare with Winter Truffle, Chicken Fried Oysters with Caviar, and a Grilled Cheese with Pear Two Ways. For the main course, choose from Roseda Farms Beef Tenderloin, Grilled Yellowfin Tuna with Lobster, or Virginia Chestnut Ravioli. Enjoy sides like Bettie’s Buns with Sorghum Butter and Local Chicories with Anchovy or Mustard Vinaigrette. End with a whimsical pre-dessert and “The Last Chocolate of the Year” for dessert; 703.684.9669; 1120 King Street, Alexandria, VA; click here for more info.

Vola’s Dockside Grill: Say goodbye to 2024 with two delicious specials at Vola’s, a hidden gem on Alexandria’s riverfront offering stunning, unobstructed views of the Potomac River! Enjoy the Beef Wellington with roasted exotic mushrooms, prosciutto di Parma, root vegetables, chestnut-potato purée, and demi-glace for $49, or the Grilled Bronzino with couscous, spinach, tomatoes, feta cheese, and salsa verde for $37. Pair your meal with a glass or bottle of one of the following drink specials: Rosé Fantini Calalenta, Abruzzo for $14 per glass or $54 per bottle, or Brut Champagne Beau Joie, Champagne AOC for $20 per glass or $80 per bottle; 101 North Union Street, Alexandria, VA; To make a reservation, click here.

Wildfire Tysons: Wildfire will be open on December 31st from 11:30 a.m. - 9:00 p.m. for dine-in, carryout, and delivery. Enjoy a variety of menu favorites such as the Wildfire Chopped Salad, Cedar Planked Salmon, Mushroom Crusted Fancy Pork Chops, Filet Medallion Trio, Door County Cherry Pie, and much more; 703.442.9110; 2001 International Drive, McLean, VA; click here for more info.

Xiquet: Celebrate New Year's with Xiquet's modern Spanish culinary journey featuring over 18 expertly crafted compositions using top global ingredients. Enjoy handpicked wine pairings by Chef Danny. Tickets start at $550 per person; 2404 Wisconsin Avenue NW; To purchase a ticket, click here.

Yours Truly: On December 31st, from 9:00 pm to 1:30 am, Yours Truly is hosting a grand party to welcome 2025 in style. Guests who purchase tickets can escape into the hotel for a Masquerade party filled with glamour, mystery, and unforgettable experiences. The New Year’s Eve Masquerade Gala, with a creative black tie dress code, will feature a multi-level celebration throughout the hotel with eight party rooms, 12 bars, private VIP areas, DJs, entertainers, performers, and a champagne toast to ring in the new year; To purchase a ticket, click here.

801 Chophouse Tyson’s Corner: 801 Chophouse Tysons Corner will offer a special four-course prix fixe dinner menu for New Year's Eve. Guests will start with the Naked Cowboy Oyster indulging in the New England Clam Chowder or the Pear and Roquefort Salad. Main dish options include the Slow Roasted Prime Rib (16oz), Filet Mignon (8oz), Pan Seared Dover Sole or Porcini Mushroom Risotto, served with your choice of two sides. Finish with the Brooklyn Blackout Cake or Yuzu Cheesecake to complete the feast. Available from 4:00 - 10:00 p.m. at $150 per person. An optional wine pairing with each course is available for $75 per person; 571.592.8801; 8484 Westpark Drive, Tysons, VA; To make a reservation, click here

801 Restaurant & Bar: Ring in the 2025 at 801 and enjoy a 5 Hour Open Bar, food buffet, access to 3 Floors and Multiple bars, heated Rooftop, party Favors and Champagne Toast at Midnight. Tickets cost $70 per person; 801 Florida Avenue NW; To purchase a ticket, click here.